It is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Sometimes a spice is used to hide other flavors.

Black pepper

Origin: Vietnam


It comes from the tropical regions of Asia.It is Used in Indian, Chinese and Japanese cuisine. It has a heating effect in human body while it is commonly used freshly grated. It fits in every type of food like soups, roasts, salads. It is the most commercial spice worldwide.

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